General Nha’s wonton

Every time I made wonton soup, I always wrap extra wonton for lunch or the next dinner. It is so easy to have wonton ready, just heat up the soup and we have a delicious bowl of wonton noodle soup. To mix thing up, I decided to try out a new thing which I never…

Crab House (Vermont Soon Dae) review. 4.0/5.0 stars

It is always a good sign of authentic good food when you see the restaurant is full of people from its ethnic. In this case, it was the Crab House in Korean town – LA, which was full of local Korean. My friend and I were the only two customers who weren’t Korean at the…

The ELB challenge! Day 3- steamed Tteokbokki

If you ever had Tteokbokki – Korean spicy rice cake, you would know that it wouldn’t taste good when reheat using the micro oven or on the stovetop. I happened to have some leftover from the dinner last night so I brought it and a Peeking duck bun to work for lunch. 20 minutes before…